Wood Fired Neapolitan Pizza | SEASONED BEAUTIFULLY

Our backyard is known for the pizzas. The addition of the Ooni Karu is a huge game changer after coming from using a regular oven. Very high temperatures are the key to cooking a delicious wood fired pizza in a short amount of time.

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RECIPE:
500 grams or 3 1/3 cups of tipo 00 flour
330 grams or 1 1/4 cups of water
7 grams or 1 teaspoon of kosher salt
4 grams or 1 teaspoon of instant or active dry yeast

🎵 All music in this video was made by Chris Georgenes: https://www.youtube.com/channel/UCLVc_j7llJH3xwT34WXS-Ow

Видео Wood Fired Neapolitan Pizza | SEASONED BEAUTIFULLY канала Seasoned Beautifully