How to make scones | Lemon and Blueberry Scones Recipe

You can find and print the FULL recipe here on my website: https://inthekitchenwithmatt.com/how-to-make-blueberry-scones

In this episode of In the Kitchen with Matt I will show you how to make scones, more specifically, lemon blueberry scones. Mmm so yummy! I had a request from a friend of mine to make these homemade scones so here we go. They are very easy to make, if I can make them, you can make them. Let's get baking!

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Ingredients:
2 cups all-purpose flour (plain flour) (256g)
1/3 cup of white granulated sugar (68g)
1 tsp. of baking powder (5g)
1/4 tsp. of baking soda (1g)
1/2 tsp. of salt (table salt) (2g)
1/2 cup or 8 Tbsp. of unsalted butter (115g)
1 cup of blueberries (100g)
1/2 cup of sour cream (115g)
1 large egg
zest from one lemon

Glaze:
1 1/3 cup of powdered sugar (165g)
2 Tbsp. of melted unsalted butter (28g)
1/4 cup lemon juice (60mL)
Tools:
sheet pan
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whisk
spatula
bowls
spoon

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Видео How to make scones | Lemon and Blueberry Scones Recipe канала In The Kitchen With Matt