🔥Charred Cos Caesar 🔥

Ingredients:
1 medium cos lettuce, cut in half lengthways
1 rasher of bacon, diced and cooked
Juice of ½ lemon
1 clove garlic, minced
2 anchovies, minced
1 tsp Dijon mustard
3 tbsp mayonnaise
3 tbsp grated Parmesan, plus extra for garnish
Salt and pepper, to taste
Olive oil

Method:

Combine the lemon juice, garlic, anchovies, Dijon, mayonnaise, and Parmesan in a bowl. Adjust the consistency with a little water if needed, and season with salt and pepper. Set aside.
Lightly brush the cos halves with olive oil and place on a baking tray. Grill on the highest setting until the edges are slightly charred and smoky.
Transfer to a serving plate and drizzle with the dressing. Scatter over the crispy bacon and extra Parmesan. Serve immediately.
Serving Suggestions:
This charred cos Caesar works beautifully alongside simply grilled chicken, salmon or prawns, roasted potatoes, or even a slice of crusty bread to soak up the dressing.

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Видео 🔥Charred Cos Caesar 🔥 канала Farmers Pick