4 TIPS to make Japanese Mochi Daifuku /大福もちを作る４つのコツ

The ingredients (8 servings):
Water 165 g /6 oz
Sweet rice flour 110 g /4 oz
Sugar 55 g /2 oz
Adzuki Anko 225 g/ 8 oz
The Leo's Japanese Dojo channel offers inspiration and ideas for healthy living. Please use our recipes, demonstrations, and knowledge based on Japanese culture to foster health, happiness, and harmony for your life.

For other related videos about making strawberry dafuku mochi, and other tasty Japanese foods, please check out the videos below:

Making Strawberry Daifuku Mochi
https://youtu.be/XB3RfGmIiP0

Making Koshian, strained Adzuki bean paste
https://youtu.be/EWwV3jCE9uE

Japanese Confection Recipe | "Hydrangea" Jelly Candy
https://youtu.be/MX4w20Wc5lk
Script editor: Aki Imai

Видео 4 TIPS to make Japanese Mochi Daifuku /大福もちを作る４つのコツ канала Leo's Japanese Dojo