SIOPAO ASADO WITH PORK ASADO FILLING | YUMMY KAHIT WALANG SAUCE!!!

Making this siopao asado recipe is not as hard as you think. The only laborious part is kneading the dough but once you tried at first, the next will be easy. Making the asado filling is also no sweat. You only need basic ingredients such as pork, garlic, onions, soy sauce, oyster sauce, etc.

Siopao Asado Ingredients:
For the dough:
4 cups all-purpose flour
2 Tbsp. white sugar (for the yeast)
2 tsp. dry active yeast
3 Tbsp. shortening or lard
1/2 cup white sugar (for the flour)
1 and 1/3 cups warm water
1 tsp, baking powder
1/4 tsp. salt

For the pork asado filling:
1/2 kilo pork shoulder, slice into small cubes
3 Tbsp cooking oil
6 cloves garlic, minced
1 medium size onion, minced
2 Tbsp cornstarch dilute in 1/4 cup water
1/8 cup soy sauce
1/4 cup sugar
1 to 2 Tbsp. oyster sauce
1 Tbsp Hoisin sauce optional
2 cups water

#SiopaoAsado #PorkAsadoFilling

To see the written recipes, follow this link:
https://www.panlasangpinoymeatrecipes.com/siopao-asado-recipe.htm

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