Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김)
Today I'm going to share my delicious seasoned flatfish recipe using fluke. It's crispy fried fish coated in a delicious, sweet, salty, garlicky sauce. Full recipe: http://www.maangchi.com/recipe/gajami-yangnyeom-twigim
Help your fellow countrymen by translating the English caption into your own language:
http://www.youtube.com/timedtext_video?v=P755nwQlArk&ref=share
My cookbook:
http://www.maangchi.com/real
Get Maangchi's letter every month:
http://www.maangchi.com/letter
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Видео Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김) канала Maangchi
Help your fellow countrymen by translating the English caption into your own language:
http://www.youtube.com/timedtext_video?v=P755nwQlArk&ref=share
My cookbook:
http://www.maangchi.com/real
Get Maangchi's letter every month:
http://www.maangchi.com/letter
My Instagram:
https://www.instagram.com/maangchi/
My Facebook:
https://www.facebook.com/maangchi/
My Twitter:
https://twitter.com/maangchi/
Видео Seasoned pan fried flatfish (Gajami yangnyeom-twigim: 가자미 양념튀김) канала Maangchi
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