Beetroot Dip & Carrot Dip - The Turkish Way
Ever wonder how your Turkish restaurants make their delicious carrot dip and beetroot dip?
Well I’ve got the recipe for you right here - its super easy with only 3 primary ingredients!
📺Don’t forget to Subscribe to Get More Great Recipes: https://www.youtube.com/TheArabAussieCookingChannel
Find me on Instagram: https://www.instagram.com/the_arab_aussie_cooking_page/
TURKISH CARROT DIP
Ingredients:
1. 3 medium to large carrots
2. 1 juicy garlic
3. About 400 g full fat Greek style yogurt*
4. Salt to taste
5. 3-4 tablespoons of olive oil to cook
6. Olives and olive oil to serve
TIPS:
*Cook carrots until carrots are soft in texture and breakable. You can add your 3rd spoon of olive oil, or more, to the pan as required.
*Remember, you can always add more yogurt depending on the thickness of your overall mix. If it's too thick you can even add a dash of water.
Also the salt really enhances the flavour so take your time with taste testing!
TURKISH BEETROOT DIP
Ingredients:
1. 2 medium to large beetroots
2. 1 juicy garlic
3. About 400 g full fat Greek style yogurt*
4. Salt to taste
5. olive oil to cook
6. Olives and olive oil to serve
TIPS:
*Remember, you can always add more yogurt depending on the thickness of your overall mix.
If it's too thick you can even add a dash of water.
Also the salt really enhances the flavour so take your time with taste testing.
Credits:
Happy For You – Smith The Mister
Audio Library — Music for content creators
Видео Beetroot Dip & Carrot Dip - The Turkish Way канала The Arab-Aussie Cooking Channel
Well I’ve got the recipe for you right here - its super easy with only 3 primary ingredients!
📺Don’t forget to Subscribe to Get More Great Recipes: https://www.youtube.com/TheArabAussieCookingChannel
Find me on Instagram: https://www.instagram.com/the_arab_aussie_cooking_page/
TURKISH CARROT DIP
Ingredients:
1. 3 medium to large carrots
2. 1 juicy garlic
3. About 400 g full fat Greek style yogurt*
4. Salt to taste
5. 3-4 tablespoons of olive oil to cook
6. Olives and olive oil to serve
TIPS:
*Cook carrots until carrots are soft in texture and breakable. You can add your 3rd spoon of olive oil, or more, to the pan as required.
*Remember, you can always add more yogurt depending on the thickness of your overall mix. If it's too thick you can even add a dash of water.
Also the salt really enhances the flavour so take your time with taste testing!
TURKISH BEETROOT DIP
Ingredients:
1. 2 medium to large beetroots
2. 1 juicy garlic
3. About 400 g full fat Greek style yogurt*
4. Salt to taste
5. olive oil to cook
6. Olives and olive oil to serve
TIPS:
*Remember, you can always add more yogurt depending on the thickness of your overall mix.
If it's too thick you can even add a dash of water.
Also the salt really enhances the flavour so take your time with taste testing.
Credits:
Happy For You – Smith The Mister
Audio Library — Music for content creators
Видео Beetroot Dip & Carrot Dip - The Turkish Way канала The Arab-Aussie Cooking Channel
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27 апреля 2021 г. 9:00:04
00:04:44
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