There was an Attempt - Kikanbo / High 5 inspired Spicy Miso Ramen

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Can't learn to make ramen without making a few bad bowls. I tried to make a bowl of kikanbo / high 5 inspired miso ramen and it did not turn out well. I think my big mistake was trying to combine multiple recipes and that lead to the same spices being added multiple times which ended up being just too much. If you're going to try this at home, just start with Craig's recipe and only add things if you feel necessary. Good learning experience, though I feel a little bad since I got so much help from Craig and Mike on this one.

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https://instagram.com/craig.brews
https://instagram.com/ramen__lord

Ingredients:
noodles:
450g bread flour
50g whole wheat flour
175g water
5g kosher salt
7g sodium carbonate / potassium carbonate https://amzn.to/3cDuwu5

Tare Recipe: https://wayoframen.com/recipe/kinkanbo-style-ramen/

Numbing oil:
vegetable oil
garlic
onion
Szechuan peppercorns: https://amzn.to/2VQo117
sansho
black pepper

Chashu Recipe: https://www.youtube.com/watch?v=2WanPgqFdTk

Tonkotsu soup: https://www.youtube.com/watch?v=FASx6RYfRGw

reference recipes:
Craig's Kikanbo recipe: https://wayoframen.com/recipe/kinkanbo-style-ramen/
http://ramenrecipe.blog.fc2.com/blog-entry-127.html
https://www.youtube.com/watch?v=BVFrLUZj9t8

Mike's Spicy Miso Ramen Recipe: https://www.reddit.com/r/ramen/comments/8s8sy0/fresh_yall_asked_and_its_finally_here_homemade/

My Ramen Podcast: https://open.spotify.com/show/6o7QCo6m7A9FSEE1RCGrL1

Видео There was an Attempt - Kikanbo / High 5 inspired Spicy Miso Ramen канала Way of Ramen