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Ep 15: Whole Roasted Branzino from the Wood Fired Oven

In this episode I roast two whole Branzino and serve them over Potatoes Anna, with some Roasted Tomatoes and Grilled Lemon.

BRANZINO
2 Whole Branzino
Olive Oil
Lemon Slices
Fennel Slices
Parsley
Sprigs of Thyme
Fennel Powder
Salt and Pepper
1 Lemon cut in half

POTATOES ANNA (Pomme Anna)
4 or 5 whole Potatoes, peeled to roughly the same diameter
Melted Butter
4 Cloves of Garlic, thinly sliced
Chopped Thyme
Salt and Pepper

ROASTED TOMATOES
15 to 20 Small Tomatoes
Whole Garlic Cloves
Sprigs of Thyme
Salt and Pepper

TOOLS
Roasting tray
Mandonline

Видео Ep 15: Whole Roasted Branzino from the Wood Fired Oven канала The Wood Fired Oven Chef
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Информация о видео
17 ноября 2019 г. 5:30:15
00:08:03
The Wood Fired Oven Chef
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