WHAT I ATE IN A DAY (VEGAN) EP #24

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CAULIFLOWER WING RECIPE http://bit.ly/1rUUi38
CASHEW SOUR CREAM RECIPE http://bit.ly/17QEkyk
THE VEGAN BREAKFAST CHALLENGE (RICE PAPER BACON TEST)
https://youtu.be/HtbdrA8qWE4

It's another What I Ate In A Day vlog! Today I make a caffeine infused smoothie with left over french press coffee. At lunch I attempted to make fried spring rolls.... total fail. I made up for it by transforming the filling into a taco and then for dinner redeemed myself by making an amazing creamy primavera pasta dish using left over vegan cashew sour cream. Ta da! That's what I ate! Thanks for watching xo

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Видео WHAT I ATE IN A DAY (VEGAN) EP #24 канала Lauren Toyota