Traeger Grill - How To Make An Amazing Smoked Pineapple Upside Down Cake On The Traeger Pro 575

CAKE ANYONE!

In this cook on the Traeger Pro 575 Grill Dan shows you how to make a tasty Smoked Pineapple Upside Down Cake with a splash of rum!

Who said a BBQ was just for cooking burgers and sausages!

The recipe is below and if you've a sweet tooth be sure to check out Dan's Sticky Toffee Pudding https://youtu.be/3Him28UFddA

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*EQUIPMENT USED IN THIS VIDEO*
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- Traeger Pro D2 575 Wood Pellet BBQ Grill: http://bit.ly/3vxxoSU

- Lodge 10" Cast Iron Pan: https://bit.ly/31kwXgS

- Pellets: http://bit.ly/2OZGSW2

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*RECIPE USED IN THIS VIDEO*
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Cake Ingredients:

- 200g Butter
- 200g Brown Sugar
- 200g Self-Raising Flour
- 2tsp Baking Powder
- 4 Eggs
- 50ml Rum

Topping Ingredients:

- 100g Butter
- 100g Brown Sugar
- Pineapple Rings
- Glacier Cherry's

Put the ingredients in a 10" cast iron pan lined with parchment paper.

Cook at 180c for around 40-50 minutes or until a skewer comes out clean

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*MORE IN THE RANGE*
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- Our full Traeger Range: https://bit.ly/3sfNVIT

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*EXPLORE MORE FROM BBQLAND*
https://www.bbqland.co.uk/​
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Видео Traeger Grill - How To Make An Amazing Smoked Pineapple Upside Down Cake On The Traeger Pro 575 канала BBQ LAND