8-Layer CHOCOLATE CAKE! Moist, fluffy, and Delicious!

8-layer chocolate cake recipe. A moist and fluffy chocolate cake filled with a creamy and delicious cream cheese filling made with two different flavors: vanilla and chocolate. This beautiful dessert is sure to impress everyone!

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0:00 - Intro
0:17 - Chocolate Cake
2:56 - Vanilla/Chocolate Filling
5:36 - Assembling the Cake
7:19 - Serving and Eating this Delicious Cake

#cake #recipe #dessert

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🍒 Written recipe here: https://bakingcherry.com/8-layer-chocolate-cake/
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🍒 You may also like:

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→ CAKE RECIPES: https://www.youtube.com/watch?v=Y1ZkwYYN6JQ&list=PLVCIOrt5RPnm78luRVbRNyQOHwOnWwGS-

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- Cake Pan 7 x 3 Inch with Removable Bottom: https://amzn.to/3WqPOkw
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Ingredients:

For the Chocolate Cake:
1 cup (240g) Milk
1/2 cup (110g) Vegetable oil
1/3 cup (30g) Black cocoa powder (or Dutch-processed)
3/4 cup (180g) Plain yogurt at room temperature
1 cup (200g) Regular sugar
1 tsp (5g) Vanilla
2 large eggs at room temperature
1 + 1/2 cup (180g) Plain Flour
2 tsp (8g) Baking powder
1/2 tsp (3g) Baking soda
1/4 tsp (1g) Salt

For the Filling:
2/3 cup (150g) Unsalted butter at room temperature
1 + 1/2 cup (200g) Powdered sugar, sifted
1 tsp (5g) Vanilla
2 cups (450g) Full fat cream cheese at room temperature (softened)
2 or 3 Tbsp of Unsweetened cocoa powder, sifted (dutch-processed)

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Видео 8-Layer CHOCOLATE CAKE! Moist, fluffy, and Delicious! канала Baking Cherry