Delicious Wrapped Cakes!

Chocolate & vanilla wrapped cakes. Soft and fluffy vanilla cakes dipped in a delicious chocolate and coconut bath, coated with shredded coconut or chocolate sprinkles. These single-serving desserts are not only easy to make but also perfect for various occasions, especially birthday parties!

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0:00 - intro
0:38 - Fluffy vanilla cake
4:44 - Chocolate coconut sauce
5:53 - Dipping and coating the cakes
7:27 - Wrapping the cakes
8:11 - Eating these delicious cakes

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Ingredients:

For the Vanilla Cake:
2 1/3 cups (280g) All-purpose flour
2 tsp (8g) Baking powder
1/4 tsp (1g) Salt
1/3 cup (75g) Unsalted butter
3/4 cup (180g) Plain yogurt at room temperature
5 large eggs at room temperature (separate the whites from the yolks)
1 cup (200g) Granulated sugar
1 tsp (5g) Vanilla extract

For the Chocolate Bath:
1 1/3 cups (397g) Sweetened condensed milk
3 Tbsp (15g) Unsweetened cocoa powder
2/3 cup (100g) Semi-sweet chocolate, chopped or chips
1 cup (240g) Coconut milk or regular milk at room temperature

For coating:
About 2 cups of finely shredded coconut or chocolate sprinkles

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Видео Delicious Wrapped Cakes! канала Baking Cherry