Why Hershey bars taste like vomit (and I love them)
Thanks to Fetch Rewards for sponsoring this video! Download the app now and use the code RAGUSEA to get 2,000 points when you scan your first receipt! → https://fetch.thld.co/aragusea2 Sign up for Fetch Rewards — the easiest way to save money on groceries! This is a limited time offer for my viewers.
"Hershey: Milton S. Hershey's Extraordinary Life of Wealth, Empire, and Utopian Dreams," by Michael D'Antonio: https://www.simonandschuster.com/books/Hershey/Michael-DAntonio/9780743264105
2015 BBC article about Hershey vs Cadbury: https://www.bbc.com/news/magazine-31924912
2008 NYT article that deals with the butyric acid issue: https://www.nytimes.com/2008/02/13/dining/13chocolate.html
U.S. legal standards for milk chocolate: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=163.130
E.U. legal standards for milk chocolate: https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=CELEX:32000L0036
Видео Why Hershey bars taste like vomit (and I love them) канала Adam Ragusea
"Hershey: Milton S. Hershey's Extraordinary Life of Wealth, Empire, and Utopian Dreams," by Michael D'Antonio: https://www.simonandschuster.com/books/Hershey/Michael-DAntonio/9780743264105
2015 BBC article about Hershey vs Cadbury: https://www.bbc.com/news/magazine-31924912
2008 NYT article that deals with the butyric acid issue: https://www.nytimes.com/2008/02/13/dining/13chocolate.html
U.S. legal standards for milk chocolate: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=163.130
E.U. legal standards for milk chocolate: https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=CELEX:32000L0036
Видео Why Hershey bars taste like vomit (and I love them) канала Adam Ragusea
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Is washing rice really still necessary?WTF is vinegar? And what is its MOTHER?Chocolate coconut tart (accidentally vegan)Why billions of people won't eat pork (or why we don't know)MSG is neither terribly dangerous nor perfectly fineHow to eat cactus without impaling yourselfJiggly cake — homemade giant CastellaThe history, science and taste of Wagyu beefWhy raw, paleo and keto diets are stupidThe best cheese for pizzaHow modern breakfast cereal was inventedHot Chocolate with Homemade Honey MarshmallowsWhy people love cast iron pans (and why I'm on the fence)The SHOCKING SECRET to French macaronsWhat is kosher salt, and why do (American) chefs love it?Slow-roast beef eye of round, with mushroom jus and baked mashThe case for eating alligators (or not)What is nougat, and why is it in every candy bar?Oven Fries — CRISPIER Than Deep-FriedDoes marinating do anything?