How to Make Biang Biang Mian and Barbecued Spareribs
Hosts Julia Collin Davison and Bridget Lancaster make Biang Biang Mian (Flat Hand-Pulled Noodles) with Chili Oil Vinaigrette. Next, equipment expert Adam Ried reveals his top pick for meat cleavers, and test cook Dan Souza makes Julia the ultimate Chinese-Style Barbecued Spareribs.
Get the recipe for Biang Biang Mian: https://cooks.io/2SwkRwc
Get the recipe for Barbecued Spareribs: https://cooks.io/2SFRXJY
Buy our winning meat cleaver: https://cooks.io/2kF6adh
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
http://cooksillustrated.com
http://facebook.com/americastestkitchen
http://twitter.com/testkitchen
http://instagram.com/testkitchen
http://pinterest.com/testkitchen
Видео How to Make Biang Biang Mian and Barbecued Spareribs канала America's Test Kitchen
Get the recipe for Biang Biang Mian: https://cooks.io/2SwkRwc
Get the recipe for Barbecued Spareribs: https://cooks.io/2SFRXJY
Buy our winning meat cleaver: https://cooks.io/2kF6adh
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
http://cooksillustrated.com
http://facebook.com/americastestkitchen
http://twitter.com/testkitchen
http://instagram.com/testkitchen
http://pinterest.com/testkitchen
Видео How to Make Biang Biang Mian and Barbecued Spareribs канала America's Test Kitchen
Показать
Комментарии отсутствуют
Информация о видео
20 февраля 2020 г. 22:00:06
00:23:27
Другие видео канала
How to Make Stunning Cakes Like Gingerbread Layer Cake and Individual Sticky Toffee Pudding CakesHoliday Special: Celebrate and Learn How to Make Holiday Recipes (and Hear the Cast's Stories!)How to Make Zuni Cafe-Style Roast Chicken with Warm Bread Salad and Skillet-Roasted Brussels SproutsHow to Make Chinese Barbecued PorkHow to Make the Ultimate Dinner of Beef Top Loin Roast with Potatoes and Chopped Carrot SaladHow to Make Memphis-Style Ribs in the Slow-CookerHow to Revamp Your Grilling with Grilled Bun Cha and NegimakiHow to Make Crispy Deviled Pork Chops and Thick-Cut Oven FriesHow to Make Pork Dumplings and Zha Jiang Mian (Beijing-Style Meat Sauce and Noodles)Perfect Your Braising Skills with Oxtails with White Beans and Fava Beans with ArtichokesHow to Make Homemade Pierogi and a Tender, Juicy Pork RoastHow to Make Chocolate Cream Pie with a Super Flaky Crust and Dark Chocolate Fudge SauceHow to Make Carne Adovada and EsquitesHow to Make Perfectly Fluffy Falafel and Moroccan Lentil and Chickpea SoupHow to Make Thai Food at Home: Everyday Pad Thai and Panang Beef CurryHow to Make Great Homemade Pizza in One HourHow to Make Brazilian Dishes like Moqueca and Pao de QueijoHow to Make Pan-Seared Pork Chops and Corn FrittersWhy You Should Be Grilling Broccoli and How to Make the Ultimate Grilled Bourbon Steak