କଚୋଡି I ମୁଗଡାଲି କଚୋଡି ( Moongdal Kachori ) I roshniscuisine

#kachori #khastakachori #moongdalkachori #indiansnacks #eveningsnacks #roshniscuisine #dalkachori #crispkachori #carrytotrip

So friends today we prepare kachori and that to moongdal stuffed kachori, full crisp. All time favourite Indian snack item…and here I show you how to keep it crisp for more time. So lets get started….

କଚୋଡି I ମୁଗଡାଲି କଚୋଡି ( Moongdal Kachori ) I roshniscuisine

Preparation Time 20 min
Cooking Time 45 min
Serving Persons 4 to 6

Ingredients Required

For Dough

4 cups all purpose flour
1/4 cup oil+ghee
Salt to taste
3/4 cup water

For Stuffing

1 cup moong daal(soaked for 2 hours)
1 tsp coriander powder
1/2 tsp cumin powder
1/2 tsp garam masala
1/2 tsp red chili powder
1/4tsp fennel powder
1/2 tsp raw mango or amchoor powder
1/4 tsp turmeric powder
Salt to taste
1 tbsp ginger paste
2 tsp oil

OIL to fry kachori
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https://www.youtube.com/watch?v=yNdtUl482LU

Segdalu

https://www.youtube.com/watch?v=6ydQZCr1lkA

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https://www.youtube.com/watch?v=1q3alAXhnoU

Odisha Recipes

https://www.youtube.com/playlist?list=PLsckvoeGEsrVLRhidli_e34nH8A47bEKb

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