Brussels Sprouts Au Gratin in Air Fryer Recipe | Easy Creamy Cheesy Brussels Sprouts | Keto Recipe

Creamy cheesy and Crispy tender Brussels Sprouts au gratin is the perfect delicious side dish for any meal. Making it in air fryer is the easiest way to enjoy this vegetable.

Ingredients
Brussel Sprouts - 2 cups (Cut into quarters)
Heavy cream - 1 cup
Garlic powder - 1/2 tsp
Black Pepper - 1/2 tsp
Salt - 1/2 tsp
Shredded Cheddar Cheese - 1/2 cup

Instructions
1. Brush or Spray two baking dishes 7x4 inches with Oil or butter.
2. Wash the Brussels sprouts, trim the edges, cut it into quarters and add it to the baking dish.
3. Add 1 cup of cream to a bowl, add garlic powder, pepper, salt, tbsp of cheddar cheese and mix well.
4. Add 1/2 cup of cream mixture to the baking dish. Serve 1/2 cup of cream mixture for another baking dish.
5. Air fry at 350°F or 180°C for 10 minutes. After 10 minutes add shredded cheddar cheese on top and air fry it for another 10 minutes.
6. Repeat the air frying process for another baking dish.
7. Enjoy the creamy delicious Brussels sprouts au gratin.

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