Boxed cake vs scratch cake — Why bakers can't beat SCIENCE
Learn the science of why boxed cake mixed taste so different from cakes made from scratch. Thanks to Skillshare for sponsoring this video! Get two months of Skillshare Premium for FREE by using my link: https://skl.sh/adamragusea6
Adriana Horton's Oh Honey Baking Co.: https://www.instagram.com/ohhoneybakingco/?hl=en
Dr. Rebecca Miller-Regan at Kansas State University: https://www.grains.k-state.edu/people/faculty/miller-rebecca/index.html
"Something from the Oven" by Laura Shapiro: https://laurashapirowriter.com/something-from-the-oven/
Видео Boxed cake vs scratch cake — Why bakers can't beat SCIENCE канала Adam Ragusea
Adriana Horton's Oh Honey Baking Co.: https://www.instagram.com/ohhoneybakingco/?hl=en
Dr. Rebecca Miller-Regan at Kansas State University: https://www.grains.k-state.edu/people/faculty/miller-rebecca/index.html
"Something from the Oven" by Laura Shapiro: https://laurashapirowriter.com/something-from-the-oven/
Видео Boxed cake vs scratch cake — Why bakers can't beat SCIENCE канала Adam Ragusea
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