How To Season A Carbon Steel Wok
This video shows you how to season a new carbon steel wok. It takes three simple steps: Remove the protective coating, burn it empty, then burn it twice with a thin layer of oil.
🔎 Find more tips on purchasing, maintenance and usage in my Complete Guide To the Wok: https://redhousespice.com/wok/
🎵 Music: Rain by Ikson: https://youtu.be/oImJNxTEYaU
0:00 Rub off the protective coating
0:21 Burn the wok empty
0:56 Coat with a thin layer of oil
1:03 Burn off the oil
1:21 Coat with oil again
1:31 Burn it again
Видео How To Season A Carbon Steel Wok канала Wei's Red House Kitchen
🔎 Find more tips on purchasing, maintenance and usage in my Complete Guide To the Wok: https://redhousespice.com/wok/
🎵 Music: Rain by Ikson: https://youtu.be/oImJNxTEYaU
0:00 Rub off the protective coating
0:21 Burn the wok empty
0:56 Coat with a thin layer of oil
1:03 Burn off the oil
1:21 Coat with oil again
1:31 Burn it again
Видео How To Season A Carbon Steel Wok канала Wei's Red House Kitchen
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Enoki Mushroom with Garlic Sauce (蒜蓉金针菇)
Siu Mai with Pork & Shrimp Filling | 猪肉鲜虾烧卖
Cook dumplings in three ways
Scallion Bread (Oven-baked Cong You Bing) 烤箱葱油饼
Lo Mai Gai/糯米鸡 (Dim Sum Sticky Rice Chicken)
Sweet & Sour Salmon (with Crispy Skin) | 糖醋三文鱼
Mapo Tofu, The Authentic Way (麻婆豆腐)
Gua Bao | Taiwanese Pork Belly Buns | 刈包
Three Cup Chicken (San Bei Ji/三杯鸡)
Chinese Meat Pies | Xiàn Bǐng | 馅饼
Di San Xian | 地三鲜 | Stir Fried Eggplant, Potato & Pepper
Egg drop soup with tomato (番茄蛋汤)
How to Make Steamed Dumplings From Scratch (Two Methods) | 蒸饺 |水晶蒸饺
Chicken Mei Fun/Rice Vermicelli Stir-Fry/鸡肉炒米粉
Kimchi Dumplings | 泡菜煎饺
Six Ways To Fold Wontons | 六种云吞/馄饨包法
Chinese Sticky Rice | Lo Mai Fan | 生炒糯米饭
Liang Fen | Mung Bean Jelly Noodles | 凉粉
Cripsy Stuffed Flatbread | Guo Kui | 锅盔 | 香酥牛肉饼
Egg Drop Soup | 蛋花汤