How to Make Lunchroom Peanut Butter Bars, Best Old Fashioned Southern Cooks

These Lunchroom Peanut Butter Bars are one of my favorite top 10 desserts! I just can't stop eating them they are so good and chewy and just AMAZING!

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Tammy Nichols, is on a mission to teach you how to cook just like mama did. Her bubbly personality and delicious down-home recipes have garnered the attention of over 170,000 subscribers on YouTube, but no amount of fame or recognition will take the Georgia out of this girl. Thanks for watching and Happy Cooking Like Mama Did!!
Scroll Down to order and scroll further down for RECIPE. DO YOU REMEMBER that good old southern cooking? When I was growing up, my granny was my favorite cook. My mama was an amazing cook as well, but there was just something about being in granny’s kitchen. I have made it so easy for you to learn how to cook like my granny and mama did with cooking tutorials and cookbooks with great family recipes. Oh and no difficult to find or crazy ingredients! Just simple ingredients and really good food.
NOW FOR THIS FAMILY RECIPE:
Peanut Butter Bars!
2 EGGS 1 CUP SUGAR
1/2 CUP PACKED BROWN SUGAR
1/4 CUP PEANUT BUTTER (I USE JIFF)
2 TBSP. MARGARINE (ROOM TEMPERATURE)
1 TSP. VANILLA EXTRACT
1 1/2 CUP SELF-RISING FLOUR
(IF USING PLAIN FLOUR ADD 1 TBSP BAKING POWDER & 1/2 TSP. SALT)
Mix together the eggs, sugars and margarine. Add peanut butter, extract and flour. Batter will be thick! Place in a well-greased brownie 11x7 or 9x9 pan and bake at 350 degrees for 35 minutes! Let cool on cookie sheet and ice with Peanut butter frosting below.
Frosting:
1/2 CUP MARGARINE (ROOM TEMP)
1 TSP. VANILLA
1/4 CUP PEANUT BUTTER (JIFF)
3 CUPS POWDERED SUGAR
3-4 TBSP. MILK OR CREAM
Cream margarine and butter, add vanilla, milk & powdered sugar. Spread over bars before cutting. Cut bars into squares and store in an airtight container.
“These peanut butter bars remind me of the ones we got in school growing up! They are a family
favorite for sure...Tammy”
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Hello and I am just thrilled that you joined us today! My name is Tammy, and I want to teach you how to cook like my mama. She was an amazing cook and baker and all of us kids can cook up some good food.
After many years of being complimented on my food, I decided to make some videos to teach my own children how to cook. I am a cancer survivor and wanted them to have a way to learn even if my life was cut short.
So Collard Valley Cooks began in the summer of 2017. Many of my older videos show just what an armature I was at making video content. However, after much encouragement from my viewers I created three cookbooks and have come a long way.
Today, our videos are in HD with more quality sound, and not only that I have learned so many tips from viewers just like YOU!
I really believe I am an even better cook thanks to you all and appreciate your encouragement. Being a YouTuber takes lots of patience, time, determination, thick skin and so much more, but the true joy comes from the stories from my viewers. Many of you mean so much to us.
We just want to thank YOU for SUBSCRIBING, WATCHING, LEARNING, and being faithful to our channel.
If you are interested in seeing more of me and Chris watch these additional channels:
Nichols Retirement Empire (Chris's personal channel): https://www.youtube.com/channel/UCjy3l899qygVFexC18Y1m7A
Real Southern Woman: (Tammy's Personal Bible Studies)
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Видео How to Make Lunchroom Peanut Butter Bars, Best Old Fashioned Southern Cooks канала Collard Valley Cooks