Healthy Probiotic Beetroot Drink Recipe - How To Make Kanji - चुकंदर की कांजी -Kanji Banane Ki Vidhi

Watch this Short & to the point Kanji making recipe video,whch is very simple & easy to follow.Kanji(the perfect stomach coolant)is a traditional fermented drink which is delicious,Zingy, spicy, pungent & tangy. This Healthy probiotic Beetroot Drink is a very good for digestive system,Liver. Black/purple carrot(काली गाजर)Kanji is a popular North Indian winter drink but This Beetroot kanji r gives respite from summer heat. How To Make Kanji - चुकंदर की कांजी -Kanji Banane Ki Vidhi _ कांजी रेसिपी.It is a popular drink for Holi too.Kanji recipe is an acquired taste that true ferment enthusiasts will appreciate.It may be served with boondi sprinkled on top.Enjoy this healthy drink with food or before food.
Ingredientd used
Beetroot(Chukandar)
Fine mustard seeds(Rai)powder
Black salt(kala namak)
regular salt/namak
water
Enjoy:-)

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Видео Healthy Probiotic Beetroot Drink Recipe - How To Make Kanji - चुकंदर की कांजी -Kanji Banane Ki Vidhi канала Nidhi ki vidhi