How to make Japanese Shoyu Ramen - Original Recipe - No MSG - 醬油ラーメンの作り方(レシピ)

Hello, in this video I will show you how to make traditional Japanese Shoyu Ramen from scratch using all-natural ingredients, with no MSG added.

The preparation time is around 2 days as you will need some time for dashi and also to marinate the eggs to make Ajitama.

You can easily follow my ramen recipe using these 7 steps in the video:
1) Chashu
2) Ajitama (Flavoured Egg)
3) Ramen Sauce
4) Ramen Soup (Made with Chicken Stock)
5) Hand-Made Noodle
6) Making the Shoyu Ramen

Hope you enjoy the video. Please subscribe for more videos. Thank you!

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Recipe Detail : http://ramenkaonashi.com/how-to-make-japanese-shoyu-ramen-original-recipe-no-msg/
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Видео How to make Japanese Shoyu Ramen - Original Recipe - No MSG - 醬油ラーメンの作り方(レシピ) канала RAMEN KAONASHI