Life after Noma Restaurant and Rene Redzepi [exclusive documentary]
Original Noma restaurant (Copenhagen) made many great chefs. Rene Repzepi took very seriously the mission to become a master for the young chefs who want to become great chefs. Tom Halpin is one of them. He used to work at Noma. He started as a line cook and then became a sous-chef of one of the best restaurants in the world. He is a Masterchef now. He was the winner of Top Chef. He is still using Rene redzepi cooking style (like rene redzepi fermentation) but Tom changed the idea of it.
How he did it?
He had to work hard. After working with René Redzepi at Noma, the World's Most Influential Restaurant in Copenhagen, Denmark, Tom Halpin decided to move on.
Michelin star chefs cooking is not always work at a Michelin Starred restaurant. A lot of the time chefs are traveling around the world to understand the different food cultures, to get the understanding of food science and to improve the palette.
This video tells you the story about ex-Noma sous-chef and his visit to Russia to understand Russian cuisine and experiment with local products. Tom Halpin visited Moscow and it's local markets, he had a pop-up restaurant and he did a great job to localize the Noma's taste to Russia.
It's a Noma restaurant documentary but not exactly. This video is about life after Noma and Rene Redzepi.
This video gives you a perfect understanding of the chef's work. This is the best restaurant "how to" tutorial for the young chefs.
This video is a great example of Russian food vs American food (or Scandinavian food, or European food).
After watching this video you might have a question: will Tom Halpin have Michelin star (or 3 Michelin star restaurant)? Yes, sure.
He will have Michelin star restaurant with an exceptional, tasting menu, it if he wants.
Please leave your comments, how do you like the style of Tom Halpin!
Friday's exclusive: "Villa Lalique: the path to the Michelin stars [2019]"
https://www.youtube.com/watch?v=NzwgiuKBQns --~--
See our other videos:
3 Michelin star Alain Ducasse in Paris: https://youtu.be/1skMj4RRqC4
3 Michelin star Torsten Michel in Germany: https://youtu.be/dGJS67PudqE
2 Michelin star Disfrutar in Barcelona: https://youtu.be/3yLccEOU_dw
2 Michelin star Chevre d'Or in Cote d'Azur: https://youtu.be/6FvcnAqIBkA
Subscribe to our channel so you won't miss any of great videos.
Support us, please so we can produce more great videos for you. Your support is much appreciated: https://www.patreon.com/elitelife
Follow us on:
Facebook: https://www.facebook.com/elitelife.club/
Instagram: https://www.instagram.com/elitelife.club/
Видео Life after Noma Restaurant and Rene Redzepi [exclusive documentary] канала Elite Life
How he did it?
He had to work hard. After working with René Redzepi at Noma, the World's Most Influential Restaurant in Copenhagen, Denmark, Tom Halpin decided to move on.
Michelin star chefs cooking is not always work at a Michelin Starred restaurant. A lot of the time chefs are traveling around the world to understand the different food cultures, to get the understanding of food science and to improve the palette.
This video tells you the story about ex-Noma sous-chef and his visit to Russia to understand Russian cuisine and experiment with local products. Tom Halpin visited Moscow and it's local markets, he had a pop-up restaurant and he did a great job to localize the Noma's taste to Russia.
It's a Noma restaurant documentary but not exactly. This video is about life after Noma and Rene Redzepi.
This video gives you a perfect understanding of the chef's work. This is the best restaurant "how to" tutorial for the young chefs.
This video is a great example of Russian food vs American food (or Scandinavian food, or European food).
After watching this video you might have a question: will Tom Halpin have Michelin star (or 3 Michelin star restaurant)? Yes, sure.
He will have Michelin star restaurant with an exceptional, tasting menu, it if he wants.
Please leave your comments, how do you like the style of Tom Halpin!
Friday's exclusive: "Villa Lalique: the path to the Michelin stars [2019]"
https://www.youtube.com/watch?v=NzwgiuKBQns --~--
See our other videos:
3 Michelin star Alain Ducasse in Paris: https://youtu.be/1skMj4RRqC4
3 Michelin star Torsten Michel in Germany: https://youtu.be/dGJS67PudqE
2 Michelin star Disfrutar in Barcelona: https://youtu.be/3yLccEOU_dw
2 Michelin star Chevre d'Or in Cote d'Azur: https://youtu.be/6FvcnAqIBkA
Subscribe to our channel so you won't miss any of great videos.
Support us, please so we can produce more great videos for you. Your support is much appreciated: https://www.patreon.com/elitelife
Follow us on:
Facebook: https://www.facebook.com/elitelife.club/
Instagram: https://www.instagram.com/elitelife.club/
Видео Life after Noma Restaurant and Rene Redzepi [exclusive documentary] канала Elite Life
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