Ciel Bleu chef's table, 2 Michelin stars [2020]

Ciel Bleu holds two Michelin stars for its international cuisine led by chefs Onno Kokmeijer and Arjan Speelman. Join us for the unique chef’s table experience of 12-course tasting menu + wine pairing.

Food presented by Francesco Ferdinando Simonelli.
First dessert presented by Julian Schweigl (He worked at 3 Michelin stars Lasarte: https://youtu.be/b3oZNi1Rphg).
Wine presented by Teide Schepers.

01:05 Crab + caviar, signature dish (13 years in the menu)
01:42 Butter experience (from Craftsman Jean-Yves Bordier)
03:00 Oyster
03:35 Shrimp circle with caviar
04:24 Smoked eel with caviar
04:57 Local seabass
05:48 Sweetbread in Curcuma
06:02 Wagyu beef with ponzu
07:08 Cheese trolley
07:31 First dessert
07:58 Chocolate donut

Chefs say: «We believe in ‘Guestronomy’; gastronomy, with a strong focus towards our guests». Attentive, amiable staff are on hand to welcome and guide you through the seasonal menus showcasing the creations of Ciel Bleu’s world-class chefs, alongside exclusive vintages from the award-winning wine list.

Ciel Bleu Guestronomy menu — starting from € 225 per person.

Located at an unsurpassable panoramic view of the Amsterdam skyline on the 23rd floor of Hotel Okura Amsterdam.
Tags: two Michelin stars, 2 Michelin stars, Ciel Bleu, Ciel Bleu Amsterdam, 2 Michelin star, Chef Onno Kokmeijer, Onno Kokmeijer, Arjan Speelman, Ciel Bleu Onno Kokmeijer, Ciel Bleu Arjan Speelman, elite life, michelin star restaurants, 2 michelin star restaurant, Okura Amsterdam, Hotel Okura, Hotel Akura Amsterdam, Amsterdam 2 Michelin star, Amsterdam Michelin stars,

Видео Ciel Bleu chef's table, 2 Michelin stars [2020] канала Elite Life