Easy Cinnamon Bread in less than 2 hours! Estonian Kringle Recipe

Cinnamon Braided Bread Recipe/ Estonian Kringle Recipe :Complete written recipe :https://merryboosters.com/estonian-kringle-recipe/
Quick and Easy Estonian Kringle Recipe-Super Soft And Delicious Cinnamon Braided Bread topped with toasted almonds and Slathered With An Amazing Melt-In-Your-Mouth Cream Cheese Frosting. This Estonian Kringle Recipe, will help you make the most delicious cinnamon braid bread in less than two hours!

Why You will love this Estonian Kringle Recipe/ Cinnamon braided Bread recipe
This Estonian Kringle Recipe will help you to make the best Cinnamon Braid Bread in a faster one rise method.
As we do only one proofing, you can make them and enjoy in less than two hours!
You don’t need to knead the dough for a very long time.
The Cinnamon Braided Bread made with this Estonian Kringle recipe has a crunchy, nutty, toasted almond flavored crust with ultra soft, moist and delicious interior.
The bottom of this cinnamon braid bread is golden with sticky caramelized sugar.
In this Estonian Kringle recipe, we spread the top of our cinnamon bread with a cream cheese frosting which is not overly sweet that match perfectly with this cinnamon braid bread.

How to Make Homemade Cinnamon Braided Bread
Making Estonian Kringle or cinnamon braided bread is so easy.

We can make them in FOUR SIMPLE STEPS

1.Prepare the bread dough
2. Shape the Homemade Cinnamon Bread
3. Proof the Cinnamon Braided Bread
4.Bake the Cinnamon Braid Bread

Bake at 400 F or 200 C preheated oven for 15 minute and then reduce the temperature to 375 F or 190 C and bake for another 10 minutes.

After baking you will get beautiful cinnamon braided bread or Estonian Kringle that has crunchy crust and soft, moist interior.

Dust the top with some powdered sugar.

How to store this homemade cinnamon wreath bread
These homemade cinnamon bread can be kept at room temperature for up to 3 days.Cover it and store them in an airtight container.

Adding a dollop of cream cheese frosting can elevate this homemade cinnamon bread to a rich and decadent dessert that you enjoy from your favorite bakery.

Do this Cinnamon Braid Bread need to be refrigerated
If you plan to keep the cinnamon wreath bread for more than three days, then it is better to store them in an airtight container and keep in refrigerator.If stored in the fridge, the rolls will last a few days longer.

Can I skip adding egg in this cinnamon braided bread recipe or Estonian Kringle Recipe
Yes ,you can skip adding egg in this quick cinnamon braided bread recipe.

How can I substitute egg in this homemade cinnamon braid bread recipe
I have made cinnamon bread using this same recipe skipping egg.I added the same volume of liquid (milk/water) for 1 egg yolk.You can add 15-19 ml milk/water instead of 1 egg yolk in this cinnamon bread recipe if you are not using egg.The cinnamon bread turned out soft and delicious, when i tried this way.

For Egg wash , You can use milk instead.

Hope you will love this Cinnamon Braided Bread Recipe/ Estonian Kringle Recipe
You will get the complete written recipe :https://merryboosters.com/estonian-kringle-recipe/

Happy Baking!

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Видео Easy Cinnamon Bread in less than 2 hours! Estonian Kringle Recipe канала Bincy Chris