Cabbage Casserole

No act of love, however small, is ever wasted.
Easy cooking for busy families The recipe is below:
1 small cabbage roughly chopped and pieces are pulled apart
1 large vidalia onion chopped
1 can cream of chicken soup
1 cup mayonnaise
1/2 stick melted butter
In a 9 x 13 dish place the chopped cabbage and salt and pepper it.
Add the chopped vidalia onion spread over the top
Mix together the mayonnaise, soup and melted butter and spread over the top of the onions.
PREHEAT OVEN TO 350 F
1 sleeve of crushed butter crackers (add to a bowl)
1 cup shredded cheese (I used sharp cheddar)
Mix these two ingredients together
Melt 1 stick (8 tablespoons) of butter and add to the cracker and cheese mixture. Stir until completely covered with the melted butter. Spread this over the top of the casserole. Bake, uncovered for 45 to 50 minutes until the top is brown and the mixture is bubbling. Enjoy!!

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