Coffee Walnut Bread 咖啡核桃面包
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Ingredients (材料):
450g (3 1/3cups) bread flour (面包粉)
50g (3/8 cup) plain flour (普通面粉)
2 1/2tsp instant yeast (即溶酵母)
75g (1/3 cup) caster sugar (细砂糖)
1 tsp salt (盐)
1 tbsp instant coffee powder (即溶咖啡粉)
2 tbsp hot water (热水)
1/2 tsp coffee essence (咖啡香精)
1 egg slightly beaten (1粒蛋打散)
120ml water (水)
120ml milk (牛奶)
50g butter (牛油)
90g toasted walnuts, chopped (烘香核桃,切碎)
60g (1/2 cup) raisins (葡萄干)
For glazing :
1 egg (鸡蛋)
1/8 tsp salt (盐)
Some white and black sesame seeds
适量黑白芝麻
Видео Coffee Walnut Bread 咖啡核桃面包 канала Kathrine Kwa
► Blog: https://kathrinekwa.blogspot.com/
► Instagram: https://www.instagram.com/katherinekwa/
► Support my recipe book :https://kathrinekwa.com/
Ingredients (材料):
450g (3 1/3cups) bread flour (面包粉)
50g (3/8 cup) plain flour (普通面粉)
2 1/2tsp instant yeast (即溶酵母)
75g (1/3 cup) caster sugar (细砂糖)
1 tsp salt (盐)
1 tbsp instant coffee powder (即溶咖啡粉)
2 tbsp hot water (热水)
1/2 tsp coffee essence (咖啡香精)
1 egg slightly beaten (1粒蛋打散)
120ml water (水)
120ml milk (牛奶)
50g butter (牛油)
90g toasted walnuts, chopped (烘香核桃,切碎)
60g (1/2 cup) raisins (葡萄干)
For glazing :
1 egg (鸡蛋)
1/8 tsp salt (盐)
Some white and black sesame seeds
适量黑白芝麻
Видео Coffee Walnut Bread 咖啡核桃面包 канала Kathrine Kwa
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