Brigadeiro Chocolate cake (NO BAKE)
Brigadeiro Chocolate cake(NO BAKE)
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Brigadeiro Filling:
390g condensed milk (1 can)
1 cup evaporated milk
1/8 cup cornstarch
2 egg yolks
370 ml all purpose cream
Cake ingredients:
1/2 cup vegetable oil
1 tbsp white vinegar
1 tsp vanilla essence
2 cups hot water
2 cups white sugar
2 cups all purpose flour, sifted
1 1/8 tsp baking soda
1 cup cocoa powder
1 cup powdered milk
1 tsp salt
1 tsp instant coffee powder
Chocolate ganache:
1/2 cup evaporated milk
2 cups milk chocolate, chopped
Procedure:
1) Filling: Combine condensed milk, evaporated milk, cornstarch and egg yolks
2) Cook mixture until thickened
3) Add all purpose cream and cook until thickened
4) Cover and chill for 1hr. or until ready to use
5) Cake: Combine vegetable oil, white vinegar, vanilla essence, hot water and white sugar
6) In a separate bowl combine all purpose flour, baking soda, cocoa powder, powdered milk, salt and instant coffee powder
7) Combine the wet and dry ingredients
8) Pour cake batter into the lightly greased pan
9) Tap few times to release air bubbles
10)Steam for 50-60min. over med. low heat
11)Cool cake in a pan for 5 min.
12)Remove cake from the pan and cool completely
13)Cut the cake
14)Add brigadeiro filling on top and chill for 30min.
15)Chocolate ganache: Heat evaporated milk
16)Pour the hot milk over the chocolate. Let it sit for 1-2min.
17)Mix it until chocolate melts
13)Add chocolate ganache on top of the filling
19)Optional: Add chocolate flakes for toppings
20)Chill until ready to serve
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Видео Brigadeiro Chocolate cake (NO BAKE) канала Kusina chef
CHECK OUT MY OTHER VIDEOS
How to make Chocolate Butternut Cake
Check here: https://youtu.be/-OCvsFRTowA
Milo Ice Cream | How to make home made ice cream
Check here: https://youtu.be/RM2DebwLLZs
Mango Graham Ice cream Roll and Oreo Ice cream roll
Check here: https://youtu.be/cj2pMAvxR_A
How to make Mango Tapioca | Creamy Mango Tapioca
Check here: https://youtu.be/RkH7U3yzsMc
How to make Tapioca Pearls | Boba pearls
Check here: https://youtu.be/Wm8QOwS0n5w
If you like Tech and DIY reviews subscribe to this channel
Your Tech DIY
Subscribe here: https://www.youtube.com/channel/UCWo9DDMDHznzs7dZHL6K-eA/featured
Brigadeiro Filling:
390g condensed milk (1 can)
1 cup evaporated milk
1/8 cup cornstarch
2 egg yolks
370 ml all purpose cream
Cake ingredients:
1/2 cup vegetable oil
1 tbsp white vinegar
1 tsp vanilla essence
2 cups hot water
2 cups white sugar
2 cups all purpose flour, sifted
1 1/8 tsp baking soda
1 cup cocoa powder
1 cup powdered milk
1 tsp salt
1 tsp instant coffee powder
Chocolate ganache:
1/2 cup evaporated milk
2 cups milk chocolate, chopped
Procedure:
1) Filling: Combine condensed milk, evaporated milk, cornstarch and egg yolks
2) Cook mixture until thickened
3) Add all purpose cream and cook until thickened
4) Cover and chill for 1hr. or until ready to use
5) Cake: Combine vegetable oil, white vinegar, vanilla essence, hot water and white sugar
6) In a separate bowl combine all purpose flour, baking soda, cocoa powder, powdered milk, salt and instant coffee powder
7) Combine the wet and dry ingredients
8) Pour cake batter into the lightly greased pan
9) Tap few times to release air bubbles
10)Steam for 50-60min. over med. low heat
11)Cool cake in a pan for 5 min.
12)Remove cake from the pan and cool completely
13)Cut the cake
14)Add brigadeiro filling on top and chill for 30min.
15)Chocolate ganache: Heat evaporated milk
16)Pour the hot milk over the chocolate. Let it sit for 1-2min.
17)Mix it until chocolate melts
13)Add chocolate ganache on top of the filling
19)Optional: Add chocolate flakes for toppings
20)Chill until ready to serve
Visit our website
http://kusinachef.blogspot.com/
Like our FB page
https://www.facebook.com/kusinachef2
Subcribe on our youtube channel
https://www.youtube.com/kusinachef
Follow us on instagram
https://instagram.com/kusinachef/
Follow us on twitter
https://twitter.com/kusinachef1
Видео Brigadeiro Chocolate cake (NO BAKE) канала Kusina chef
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