荷花酥 | 最美的中式点心 | 简单在家也能做
This recipes can make 12 pieces of Lotus pastry cake
配方可以做出12个荷花酥
Ingredients食材:
1. Filling内馅儿:
* 2pcs Egg Yolk 蛋黄 (32g)
* 24g Powdered Sugar 糖粉 10tsp
* 60g Shredded Coconut 椰蓉 12tbsp
* 24g Unsalted Butter 无盐黄油 5tsp (也可以用等量黄油替换)
2. Water-oil Dough水油面团:
* 1 Drop Pink Food Coloring 粉色食用色素
* 48g Water 水 3tbsp+1/2tsp
* 120g Cake flour 低筋面粉 3/4cup+2tbsp+2tsp
* 12g Sugar 糖 1tbsp
* 12g Lard 猪油 (也可以用等量黄油替换)
3. Pastry Dough油酥面团:
* 78g Cake flour 低筋面粉 1/2cup+1.6tbsp
* 42g Lard 猪油
Oil Temperature 油温 120-140°C
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Видео 荷花酥 | 最美的中式点心 | 简单在家也能做 канала 大琼 Qiong Cooking
配方可以做出12个荷花酥
Ingredients食材:
1. Filling内馅儿:
* 2pcs Egg Yolk 蛋黄 (32g)
* 24g Powdered Sugar 糖粉 10tsp
* 60g Shredded Coconut 椰蓉 12tbsp
* 24g Unsalted Butter 无盐黄油 5tsp (也可以用等量黄油替换)
2. Water-oil Dough水油面团:
* 1 Drop Pink Food Coloring 粉色食用色素
* 48g Water 水 3tbsp+1/2tsp
* 120g Cake flour 低筋面粉 3/4cup+2tbsp+2tsp
* 12g Sugar 糖 1tbsp
* 12g Lard 猪油 (也可以用等量黄油替换)
3. Pastry Dough油酥面团:
* 78g Cake flour 低筋面粉 1/2cup+1.6tbsp
* 42g Lard 猪油
Oil Temperature 油温 120-140°C
Please leave a LIKE and SHARE this video
SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
Видео 荷花酥 | 最美的中式点心 | 简单在家也能做 канала 大琼 Qiong Cooking
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