Raw Crab is One of the Greatest Dishes in All of Korean Cooking — K-Town
Soban in Los Angeles is known for their ganjang gaejang, a delicacy in Korean cuisine that involves the fermentation of raw crab in soy sauce along with a variety of herbs and spices. In this episode, host Matthew Kang pays Soban a visit in order to sample the dish, one that is not as common outside of Korea.
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Видео Raw Crab is One of the Greatest Dishes in All of Korean Cooking — K-Town канала Eater
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Our Video Crew: https://www.eater.com/pages/masthead-video
Видео Raw Crab is One of the Greatest Dishes in All of Korean Cooking — K-Town канала Eater
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