HOW TO CAN TOMATOES - The Positano Diaries - EP 34

We stop by a lovely open air clothes shop in Positano Palo Borracho
www.positano-couture.myshopify.com
But then decide it's too hot to shop and go and eat instead at Il Grottino Azzuro.
Back home after lunch for a dip in the pool and the first of many tomato canning sessions!
We used only tomatoes today. No herbs, no salt, no sugar. Whole tomatoes squashed in a jar with Sorrento tomato puree. Boiled in the jars for 45 minutes. It is that simple!

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Currently using iphone xs to film with.
All music from Epidemic Sound
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Looking for somewhere to stay in Positano?
Things to do and places to eat in Positano?
Check out my tips at https://www.nicolestorey.com/blog/

Видео HOW TO CAN TOMATOES - The Positano Diaries - EP 34 канала Nicki Positano