Beginner Recipe for a Rich and Creamy Tonkotsu Ramen

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Tonkotsu ramen is a fan favorite and it actually doesn't need to take all day to make. Here's a quick way to make a pretty good authentic tonkotsu ramen using a pressure cooker and an immersion blender.

Tools:
Instant Pot: https://amzn.to/2TklaOK
Immresion Blender: https://amzn.to/3pLybNr

Soup:
2kg pork bones (for more creaminess add some pork fatback)
3.5L + 1L water
1/4 cabbage
8 garlic cloves
1/2 onion

Tare inspired by Ramen Rotas: https://www.youtube.com/watch?v=qUfwxqOXuYc
150ml water
koikuchi 125ml
ryorishu 25ml
mirin 15 ml
hotate powder 1g
msg 9g
9g Hawaiian salt

Noodles Recipes here in my buddy Mike's book:
https://docs.google.com/document/d/1qLPoLxek3WLQJDtU6i3300_0nNioqeYXi7vESrtNvjQ/edit
Chashu: https://www.youtube.com/watch?v=XWanWdZ7Lu0
Menma:  https://www.youtube.com/watch?v=68F9sAqtMBU

Видео Beginner Recipe for a Rich and Creamy Tonkotsu Ramen канала Way of Ramen