MEXICAN ICED COFFEE | CAFE DE LA OLLA

Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how To make a super easy and delicious café helado de la olla , mexican spiced iced coffee, this is seriously my ultimate favorite iced coffee, I normally let it steep overnight so the next Morning I’m able to enjoy a nice cup of iced coffee all I do is add milk and if I have whipped cream I top it with some and a little cinnamon, but tbh it don’t need any of that just the coffee and milk it’s the best combination ever! This coffee is inspired by Mexican cafe de olla, traditionally brewed in a large clay pot, I hope you give this coffee a try if you want it hot you can simply brew your coffee with all the spices! That’s how you get your cafe de olla, my way ☺️💕keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe buttons so you can be part of our family!!!!!! 😘

Check out my champurrado recipe 👉🏽 https://youtu.be/6i0vwkc3NS0

Atole👉🏽 https://youtu.be/59pUFh7i9yI

Ingredients: makes about 8 cups
8 cups of water
2-3 cups of ground coffee I use Folgers
1 medium piloncillo or you can use brown sugar
4 anisé stars
8 cloves
1/4 cup ground cinnamon
1 cinnamon stick
Milk
1 serving of love 💕

tag me on any recipes you recreate 🥰
IG: cooking_con_claudia
Fb: Cooking with Claudia Regalado
Business Inquires Only: claudia.regalado91@gmail.com

Видео MEXICAN ICED COFFEE | CAFE DE LA OLLA канала Cooking Con Claudia