How To Make Falafel And Hummus | Middle Eastern Delicacy | The Bombay Chef – Varun Inamdar
Learn how to make falafel and hummus at home with chef Varun Inamdar only on Rajshri Food.
Add a international feel to your party with middle eastern delicacy Falafel with hummus. Falafel makes a great appetizer when paired with hummus for dipping. So enjoy each bite of delicious falafel dipped into hummus and satisfy your taste buds.
Ingredients
Hummus
2 cups soaked and boiled chickpeas
1 cup sesame seeds
1 cup olive oil
3-4 garlic pods
Salt to taste
Lemon juice
Garnish
1 tbsp extra virgin olive oil
Paprika
Fresh coriander springs
A few boiled chickpeas
Falafel
1 cup soaked chick peas
1/2 cup parsley
1/4 cup coriander
1 medium onion mince
3 garlic pods
3/4 tbsp cumin
Salt to taste
1/2 tsp soda bi carb
Oil for frying
Method
- Blend together boiled and strained chickpeas, sesame seeds, olive oil, garlic, salt and lemon juice
- Place the hummus in a bowl and pour some fine quality of olive oil and place it in refrigerator for an hour
- Add chickpeas, parsley, coriander, chopped onions,garlic, cumin seeds, salt and soda bi carb and grind it together.
- Mix the mixture properly
- Heat oil on a medium flame and shape the mixture into a Pattie and fry them in the oil.
Assemble it together and the Falafel & Hummus is ready to be served!
Host: Varun Inamdar
Copyrights: Rajshri Entertainment Private Limited
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Видео How To Make Falafel And Hummus | Middle Eastern Delicacy | The Bombay Chef – Varun Inamdar канала Rajshri Food
Add a international feel to your party with middle eastern delicacy Falafel with hummus. Falafel makes a great appetizer when paired with hummus for dipping. So enjoy each bite of delicious falafel dipped into hummus and satisfy your taste buds.
Ingredients
Hummus
2 cups soaked and boiled chickpeas
1 cup sesame seeds
1 cup olive oil
3-4 garlic pods
Salt to taste
Lemon juice
Garnish
1 tbsp extra virgin olive oil
Paprika
Fresh coriander springs
A few boiled chickpeas
Falafel
1 cup soaked chick peas
1/2 cup parsley
1/4 cup coriander
1 medium onion mince
3 garlic pods
3/4 tbsp cumin
Salt to taste
1/2 tsp soda bi carb
Oil for frying
Method
- Blend together boiled and strained chickpeas, sesame seeds, olive oil, garlic, salt and lemon juice
- Place the hummus in a bowl and pour some fine quality of olive oil and place it in refrigerator for an hour
- Add chickpeas, parsley, coriander, chopped onions,garlic, cumin seeds, salt and soda bi carb and grind it together.
- Mix the mixture properly
- Heat oil on a medium flame and shape the mixture into a Pattie and fry them in the oil.
Assemble it together and the Falafel & Hummus is ready to be served!
Host: Varun Inamdar
Copyrights: Rajshri Entertainment Private Limited
Share this video on Facebook - https://goo.gl/FD38aE
Tweet about it - https://goo.gl/8uUG8x
Share it on Google+ - https://goo.gl/eh1AuJ
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Visit our Website for more Awesome Recipes
http://rajshrifood.com/
Видео How To Make Falafel And Hummus | Middle Eastern Delicacy | The Bombay Chef – Varun Inamdar канала Rajshri Food
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