CRISPY orange tofu recipe!
Hi guys!
Thank you so much for watching, hope you liked the recipe!
My Instagram: https://www.instagram.com/veganleonora/?hl=nl
RECIPE
For the crispy tofu:
250gr firm tofu
3tbsp cornstarch
2tsp paprika powder
pinch of salt & pepper
For the sauce:
250ml fresh orange juice
2tbsp soy sauce
2tbsp vinegar
3 tbsp sugar
3 cloves of finely minced garlic
70ml water
1tsp fresh red chili pepper
3tbsp cornstarch+6tbsp water
Start by pressing as much water out of the tofu as possible, then cut it into pieces. Mix the cornstarch with the papika powder and the salt & pepper. Then add it to the tofu and mix until the tofu is completely coated. Add a small layer of oil to a pan, add the tofu and fry for a few minutes on each side until the tofu is completely crispy (took me about 10 minutes on medium heat). Once the tofu is done, take it out of the oil and let it leak out on a bit of kitchen paper towel. In the meantime we'll make the sauce. Add all the ingredients for the sauce to a pan and mix. I mix my cornstarch with some water before adding it to the sauce to prevent lumps. You could switch the fresh chili for chili flakes if you want. Heat the sauce while stirring until it reaches the desired consistency. Once the sauce is done, take it of the heat and add the crispy tofu to it. Serve with rice and veggies if you want. Enjoy!
Music
Track: Pink Sky — Amine Maxwell [Audio Library Release]
Music provided by Audio Library Plus
Watch: https://youtu.be/Ul9k4al4PV0
Free Download / Stream: https://alplus.io/PinkSky
Morning Routine by Ghostrifter Official
https://soundcloud.com/ghostrifter-of...
Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0
Free Download / Stream: https://bit.ly/_morning-routine
Music promoted by Audio Library https://youtu.be/lsbbGAKhxLI
Have a great day!
Leonora
Видео CRISPY orange tofu recipe! канала Veganleonora
Thank you so much for watching, hope you liked the recipe!
My Instagram: https://www.instagram.com/veganleonora/?hl=nl
RECIPE
For the crispy tofu:
250gr firm tofu
3tbsp cornstarch
2tsp paprika powder
pinch of salt & pepper
For the sauce:
250ml fresh orange juice
2tbsp soy sauce
2tbsp vinegar
3 tbsp sugar
3 cloves of finely minced garlic
70ml water
1tsp fresh red chili pepper
3tbsp cornstarch+6tbsp water
Start by pressing as much water out of the tofu as possible, then cut it into pieces. Mix the cornstarch with the papika powder and the salt & pepper. Then add it to the tofu and mix until the tofu is completely coated. Add a small layer of oil to a pan, add the tofu and fry for a few minutes on each side until the tofu is completely crispy (took me about 10 minutes on medium heat). Once the tofu is done, take it out of the oil and let it leak out on a bit of kitchen paper towel. In the meantime we'll make the sauce. Add all the ingredients for the sauce to a pan and mix. I mix my cornstarch with some water before adding it to the sauce to prevent lumps. You could switch the fresh chili for chili flakes if you want. Heat the sauce while stirring until it reaches the desired consistency. Once the sauce is done, take it of the heat and add the crispy tofu to it. Serve with rice and veggies if you want. Enjoy!
Music
Track: Pink Sky — Amine Maxwell [Audio Library Release]
Music provided by Audio Library Plus
Watch: https://youtu.be/Ul9k4al4PV0
Free Download / Stream: https://alplus.io/PinkSky
Morning Routine by Ghostrifter Official
https://soundcloud.com/ghostrifter-of...
Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0
Free Download / Stream: https://bit.ly/_morning-routine
Music promoted by Audio Library https://youtu.be/lsbbGAKhxLI
Have a great day!
Leonora
Видео CRISPY orange tofu recipe! канала Veganleonora
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