3 SAUCY TOFU RECIPES | Easy Vegan Orange, Ginger Sesame, Sweet & Spicy Tofu + HOW TO COOK TOFU

GET THE FULL RECIPES:
🍊 orange tofu: https://thefoodietakesflight.com/vegan-orange-tofu/
❤️ ginger sesame tofu: https://thefoodietakesflight.com/vegan-ginger-sesame-tofu/
(sorry no recipe for the sweet and spicy tofu on my blog 😅)

Hope you enjoy these 3 saucy tofu recipes that are so satisfying and flavourful! I love cooking with tofu because it absorbs flavour really well and is so versatile. I love these with some rice or noodles.

🥢OTHER TOFU RECIPES:
CRISPY TOFU KATSU - https://youtu.be/Bzhl1mmeEx4
STUFFED TOFU - https://youtu.be/q1d8OwscC_0
TOFU WRAPPED IN NORI - https://youtu.be/7DVNJsDoL6o

Recipe timestamps:
2:53 Ginger Sesame Tofu
5:57 Orange Tofu
8:15 Sweet and Spicy Tofu

CRISPY TOFU BASE RECIPE
1 400g block extra firm tofu, pressed

For coating
2 tbsp cornstarch
1/2 tsp salt

Used for these recipes:
Corn starch: https://amzn.to/2spWBTe
Soy sauce: https://amzn.to/2RyGHAf
Sesame oil: https://amzn.to/2YxWsZJ
Maple syrup: https://amzn.to/2RBQTYC
Gochujang: https://amzn.to/2zvdBv1
Rice vinegar: https://amzn.to/38dymIl
Tomato ketchup: https://amzn.to/2Gu4AlL
Short-grain rice: https://amzn.to/2GPk6c5

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#vegan #tofu #veganrecipes

Music from Simon Jefferis: https://www.youtube.com/watch?v=8f8oXnkRofE

If you’re looking for more recipes and inspiration:

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Sharing some of the tools and ingredients I use. These are affiliate links and I do get a small percentage from every purchase made using them, which helps support what I do.

Pantry staples:
All-purpose flour: https://amzn.to/2t9NEO1
Sesame oil: https://amzn.to/2YxWsZJ
Coconut sugar: https://amzn.to/2qA8Iwk
Curry powder: https://amzn.to/38hJALl
Diced tomatoes: https://amzn.to/2PTeNfM
Dried shiitake mushrooms: https://amzn.to/2YsZmPj
Hoisin sauce: https://amzn.to/2DYTcNu
Nutritional yeast: https://amzn.to/2P0PklC
Peanut butter: https://amzn.to/2RuKsGR
Rice stick noodles: https://amzn.to/2P2c6cw
Corn starch: https://amzn.to/2spWBTe
Coconut cream: https://amzn.to/2s3TiRz
Maple syrup: https://amzn.to/2RBQTYC
Soy milk: https://amzn.to/35rp5KG
Sriracha: https://amzn.to/2s7LwFU
Sweet chili sauce: https://amzn.to/2DSPJQH

My kitchen essentials:
Non-stick pan: https://amzn.to/39KWT74
NutriBullet: https://amzn.to/38z8Ahw
Oven toaster with temperature settings (I baked everything in this since I don’t have a fully function oven): https://amzn.to/35eYG2S
Dumpling/Buns rolling pin: https://amzn.to/2PdwgAB
Cast Iron Pan: https://amzn.to/38tDeZK
Tofu Press: https://amzn.to/2DUsUMo
Wooden chopsticks: https://amzn.to/2PBREi4
Glass measuring cups: https://amzn.to/2Pywqmp
Food processor: https://amzn.to/2Ea45MK
Bamboo chopping boards: https://amzn.to/36qAlam
Reusable silicon lids: https://amzn.to/2qPOlvi

Equipment I use:
Camera I use to shoot videos: https://amzn.to/2XlyKl5
Camera I use to take photos: https://amzn.to/3jLMgXJ
Tripod: https://amzn.to/2PH87S3
Backdrops: https://amzn.to/2rvZmCm
Super handy reflectors: https://amzn.to/2YGhMwd

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