Shushan's Kitchen - How to make Ejjeh and Kookoo (Egg and Banjar Dish)

Shushan shows you how to make an egg and herb dish that has been a staple for Armenian Easter celebrations and also shows you how to make the Iranian version (Kookoo) of this recipe.

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Check out how to decorate Easter eggs the natural way:
https://www.youtube.com/watch?v=dCbKsEugSyU

Shushan Darzian is a former school teacher and currently the owner of Ladybugs Catering and Events.

Видео Shushan's Kitchen - How to make Ejjeh and Kookoo (Egg and Banjar Dish) канала Shushan's Kitchen and Lifestyle