Ayam Goreng Berempah 香料炸鸡 | 吃起来很爽口

Homemade Mamak style fried chicken - Ayam Goreng Berempah
Now with this recipe, you can cook and serve this crispy fragrant fried chicken to your family and friends on this coming Raya celebration.

Recipe for 8 pcs of fried chicken

Ingredients:-
Chicken legs 鸡全腿　– 4 pcs
Curry leaves 咖喱叶 - 6~7 sprigs
Oil 油

Prepare spice paste:-
Shallots　小葱头 – 6 pcs
Garlic 蒜　– 3 cloves
Ginger　姜 – 1 inch
Lemongrass　香茅　 – 2 stalks
Water 水　– 50ml
Blend into smooth paste　搅成糊状

Prepare spice mixture:-
Chilli powder 辣椒粉　– 1 tbsp
Meat curry powder 咖喱粉　– 1 tbsp
Turmeric powder 黄姜粉　– ½ tsp
Cumin powder孜然粉　 – ½ tsp
Fennel powder 茴香粉　– ½ tsp
Corriander powder 芫茜粉　– ½ tsp
Salt 盐　– 1 tsp
Sugar 糖　– ½ tsp
Egg 蛋　– 1 pc
Rice flour 粘米粉　– 3 tbsp
Corn flour 玉米粉　– 3 tbsp

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