ANOTHER PERFECT SIZE DESSERT FOR YOUR SUMMERTIME COOKOUTS/OLD SCHOOL MINI. SWEET POTATO 🍠 PIES 🥧

OLD SCHOOL MINI SWEET POTATO PIE
This is must have dessert here in the south
And why not eat it in a mini version for your summertime cookouts and picnics

Recipe:
2 eggs
2 cups mashed sweet potatoes(BAKED)
1 1/4 cups evaporated milk(1 can)
1/2 cup sugar
1/3 cup packed light brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 tablespoons vanilla
4 oz melted butter
2 tablespoons butterscotch
8 2 -inch unbaked, refrigerated (or frozen and thawed) pie shell(SLIGHTLY PAR BAKE FOR 5 MINUTES)
Prep time: 10 minutes
Baking time: 55 minutes

Preheat the oven to 375 degrees.

In a large mixing bowl, beat the eggs. Add the mashed sweet potatoes, evaporated milk, butter , butterscotch vanilla both sugars, cinnamon, and salt. Beat to combine, 1 to 2 minutes.

Pour the mixture into the pie shell. Bake in the center of the oven on 350 degrees for about 55 minutes, until filling is set.

ENJOY Y'ALL

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