BISTEK | BEEF STEAK | THE BEST BEEF STEAK RECIPE | FOODNATICS

Bistek Tagalog is the Filipino version of Bistec or Beef steak, a dish made of strips of salted and peppered sirloin beef, usually flattened with a meat tenderizing tool, slowly cooked in soy sauce, calamansi juice, garlic and onions, a specialty of the Tagalog region.[1] It is known in the Spanish-speaking world as bistec encebollado or bistec tagalo. It is usually Anglicized in Philippine English as "beef steak."

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Видео BISTEK | BEEF STEAK | THE BEST BEEF STEAK RECIPE | FOODNATICS канала FoodNatics