Cooked Turkish Adana Kebab

Friends, hi! How are you?
Today I'm cooking Turkish Adana Kebab. This is a delicious dish that you can easily cook at home, in the country or in nature. Serve kebab with vegetables and fresh pita bread. Give it a try and let me know in the comments: "How do you like this recipe?". Have a nice day! See you soon!

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Ingredients:
pita bread (10 pieces):
flour 350 g
salt 1 tsp without a slide
vegetable oil 2 tbsp.
boiling water 200 ml

kebab:
lamb 500 g (chopped minced meat)
salt
paprika or red hot pepper

ayran:
yogurt 300 ml
salt 1 tsp
cold water 1 l

salad:
onion
tomato
parsley
red hot pepper

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Видео Cooked Turkish Adana Kebab канала RELAX TOMATO