Sticky Date Pudding with Bourbon Butterscotch Sauce | Eating with Andy
On this episode of Eating with Andy learn how to make an Aussie favourite that's perfect for chilly weather, Sticky Date Pudding with a Bourbon Butterscotch Sauce. The cake is so gooey with deep caramel notes thanks to the dates and the sauce has a rich, buttery flavour with hints of oak and vanilla from the Bourbon.
INGREDIENTS (serves 8-10)
340g dates, pitted and roughly chopped
1 tsp bicarb soda
125g unsalted butter, room temperature
⅓ cup white sugar
2 eggs, room temperature
1 tsp vanilla extract
1 ¼ cups plain flour
1 tsp salt
1 ½ tbsp baking powder
Bourbon Butterscotch Sauce
185g unsalted butter
1 cup brown sugar
½ cup thickened cream
¼ tsp salt
2 tbsp bourbon (I used Makers Mark)
2 tsp vanilla extract
Whipped cream to serve
TIPS
- I used a 23cm round cake pan
- Make sure you roughly chop your dates (in the video it doesn't look like they're chopped).
- This cake reheats very well. Just place it in the microwave (with sauce and everything) and eat it warm.
- The sauce is also fantastic on its own over ice cream.
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Music by
LiQWYD: http://soundcloud.com/liqwyd
Jarico: https://soundcloud.com/jaricomusic
Ikson: http://www.youtube.com/user/Iksonmusic
#eatingwithandy #stickydatepudding #comfortfood
Видео Sticky Date Pudding with Bourbon Butterscotch Sauce | Eating with Andy канала Eating with Andy
INGREDIENTS (serves 8-10)
340g dates, pitted and roughly chopped
1 tsp bicarb soda
125g unsalted butter, room temperature
⅓ cup white sugar
2 eggs, room temperature
1 tsp vanilla extract
1 ¼ cups plain flour
1 tsp salt
1 ½ tbsp baking powder
Bourbon Butterscotch Sauce
185g unsalted butter
1 cup brown sugar
½ cup thickened cream
¼ tsp salt
2 tbsp bourbon (I used Makers Mark)
2 tsp vanilla extract
Whipped cream to serve
TIPS
- I used a 23cm round cake pan
- Make sure you roughly chop your dates (in the video it doesn't look like they're chopped).
- This cake reheats very well. Just place it in the microwave (with sauce and everything) and eat it warm.
- The sauce is also fantastic on its own over ice cream.
SUBSCRIBE TO MY CHANNEL ► https://bit.ly/2NP7XXo
FOLLOW MY FOODIE JOURNEY
►Instagram: https://www.instagram.com/eating.with.andy
►Facebook: https://www.facebook.com/eating.with.andy
Music by
LiQWYD: http://soundcloud.com/liqwyd
Jarico: https://soundcloud.com/jaricomusic
Ikson: http://www.youtube.com/user/Iksonmusic
#eatingwithandy #stickydatepudding #comfortfood
Видео Sticky Date Pudding with Bourbon Butterscotch Sauce | Eating with Andy канала Eating with Andy
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