Plant Based Vegan Green Bean Casserole: The Whole Food Plant Based Recipes

For the full recipe visit: https://plantbasedcookingshow.com/2017/11/07/green-bean-casserole/

Sofie Uliano's Thanksgiving recipe: https://youtu.be/yvZWNKT2jFs

Green Bean Casserole is a staple dish at any midwestern potluck or holiday table. I know for sure that it was one of my mom's favorite side dishes. This recipe is a cleaner version of that same dish. By cleaner I mean, it is void of dairy, and canned cream of mushroom soup that is typically in this dish. I have replaced those ingredients with healthier plant based ingredients so that it isn't just delicious, it is also very good for you.

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What we use in our Kitchen:
Blendtec Professional 800: https://amzn.to/36Hsjdn
Nutribullet: https://amzn.to/2PO5ygY
Stainless Steel Drinking Straws: https://amzn.to/2YTcehR
Silicone Bread Pans: https://amzn.to/2RXslty
Cuisinart Food Processor: https://amzn.to/38JhhpW
Citrus Juicer: https://amzn.to/2Ezp7EN
Sari Nutritional Yeast: https://amzn.to/2RWHAmv
Dutch Oven: https://amzn.to/2PSoUl4
Salad Spinner: https://amzn.to/36GXhlY

Organic Onion Powder: https://amzn.to/36DyXkN
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Видео Plant Based Vegan Green Bean Casserole: The Whole Food Plant Based Recipes канала The Whole Food Plant Based Cooking Show