Wisconsin Foodie - Death's Door BBQ Competition

In this episode of Wisconsin Foodie we travel Death’s Door to Washington Island for the annual Death’s Door BBQ Competition. The Death’s Door BBQ Competition is one of the more popular and serious BBQ Competitions in WI, judging Chicken, Ribs, Pork and Brisket. We meet up with DDBC organizer Dick Jepsen as he gives the layout of the competition and tells us how this competition has become so popular. We also go behind the scenes with Pro BBQ Competitor Tim Schopp of Tim’s Full Belli Deli.

Death's Door BBQ Competition - https://www.deathsdoorbbq.com/
Tim's Full Belli Deli - https://www.facebook.com/FullBelliDeli/

Website - http://wisconsinfoodie.com/
Facebook - https://www.facebook.com/WisconsinFoodie/

Director: Arthur Ircink
Executive Producer: Arthur Ircink
Host: Kyle Cherek
Camera: Dan Peters, Arthur Ircink
Lead Editor: Ryan Sarnowski
Editor: Nelson Schneider
Colorist: Nick Eason

Видео Wisconsin Foodie - Death's Door BBQ Competition канала Wisconsin Foodie