Dahi Bhalla Recipe | દહીં ભલ્લા રેસીપી | Amul Recipes

Dahi Bhalla (દહીં ભલ્લા) is one of the most loved street snacks of North India. Dahi Bhalla can also be served as a chilled snack or a starter during the festive season. Learn to make one of the most loved Chaat Specials, "Dahi Bhalla" at home. Prep. Time: 10 minutes Cooking Time: 40 minutes Serves: 2-3 persons Ingredients: 2 cups Amul Masti Dahi 1 cup Urad Dal 1 inch Ginger chopped Oil for Frying 1 cup Coriander leaves 4-5 Garlic cloves 2-3 green Chillies chopped ¼ cup Tamarind Pulp ½ cup Jaggery Water ¼ tsp Red Chilli Powder ¼ tsp Cumin powder Salt to taste
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