The Roast Chicken That's Made on a Medieval Contraption in Brooklyn — The Meat Show
Hell’s Chicken is served on Sunday nights at Achilles Heel, the bar at the edge of Brooklyn, and of the Andrew Tarlow empire. The birds are cooked over live coals and finished in cast iron, all on an outdoor grill that evokes a medieval torturer's dungeon. Watch as Nick Solares takes part in this unique Sunday ritual.
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Видео The Roast Chicken That's Made on a Medieval Contraption in Brooklyn — The Meat Show канала Eater
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Our Video Crew: https://www.eater.com/pages/masthead-video
Видео The Roast Chicken That's Made on a Medieval Contraption in Brooklyn — The Meat Show канала Eater
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