面粉学会这样吃，比包子还好吃，可以当早餐又可以当零食

大家好 我是百欢喜 今天用面粉来做好吃的
1.240克低筋面粉放入碗里，80克白糖，3克吉利丁粉，1勺炼奶，5克碱水
2.80克玉米油，打入一个鸡蛋， 用筷子搅拌均匀，用手揉成面团
3.盖上保鲜膜备用，依次准备炒熟的黑白芝麻，花生 葡萄干 瓜子 核桃肉 瓜条 4.准备一个袋子，倒入瓜子，核桃 花生米 用擀面杖压碎，放入碗里
5.瓜条切碎，装入盘里，热锅倒入120克糯米粉，糯米粉炒至微黄就可以出锅 6.倒入切好的瓜条，糯米粉，黑芝麻 葡萄干 白芝麻
7.用筷子搅拌均匀，倒入5克食用油，用筷子搅拌均匀
8.用手可以抓成图就可以了，用秤称30克一个，用手捏成圆球，面团揉一下
9.分成20克一个的小剂子，用手不断往中间挤压 ，压扁，中间放入做好的圆球 10.用手捏圆，放入模具中，压紧倒扣脱模，放入烤箱180℃，烤二十分钟
11.20分钟后表面刷一层蛋黄 再次放入烤箱120℃ 烤十分钟 五仁月饼就做好了
Hello, everybody. I'm Bai Happy. Today, flour is used to make delicious food.
1.240 grams of low gluten flour in a bowl, 80 grams of sugar, 3 grams of gelatin powder, 1 teaspoon of milk, 5 grams of alkali water
2.80g corn oil, beat in an egg, mix well with chopsticks, and knead into dough by hand
3. Cover the fresh-keeping film and prepare the fried black and white sesame, peanut raisin, melon seeds, walnut meat and melon strips in turn. 4. Prepare a bag and pour into the melon seeds. Crush the walnuts and peanuts with a rolling pin and put them in a bowl.
5. Cut the slices into pieces and put them on a plate. Pour 120 grams of glutinous rice flour into a hot pot. Stir-fry the glutinous rice flour until yellowish. 6. Pour in the sliced slices, glutinous rice flour, black sesame, raisins and white sesame.
7. Stir well with chopsticks, pour in 5 grams of cooking oil and stir evenly with chopsticks.
8. Grab a picture with your hand, weigh 30 grams each with a scale, knead a ball with your hand and knead the dough.
9. Divide into 20 grams of small dosage, squeeze and flatten continuously with your hands, put the ball in the middle 10. Knead the ball with your hands, put it into the mould, press the buckle and release the mould, put it in the oven 180 C, bake for 20 minutes.
After 11.20 minutes, brush a layer of yolk on the surface and put it in the oven again at 120 for 10 minutes, the moon cakes with five kernels will be ready.

Видео 面粉学会这样吃，比包子还好吃，可以当早餐又可以当零食 канала 百欢喜