GANITO ANG GAWIN NYO SA PORK TENDERLOIN! SARAP NITO GRABE PARA KANG KUMAIN SA SIKAT NA PANCITERIA!

Ingredients:
400 to 500grams pork tenderloin, sliced thinly
2 Tbsp. soy sauce
4 cloves garlic finely minced
2 drops liquid seasoning
2 tsp. sesame oil optional
1 beaten egg plus 2 more beaten eggs to be used later
2 Tbsp. potato starch or corn starch

Ingredients for the broth:
6 to 7 cups broth 6 cups water and 2 Tbsp. chicken powder or 1 piece pork/chicken broth cube
3 Tbsp soy sauce

Ingredients for the slurry or thickening agent:
4 to 6 Tbsp. potato starch or cornstarch
1 cup water

Ingredients for the mami:
mami noodles egg noodles, dried or fresh
water

#MakiMi #MakiSoup

To see the written recipe with instructions, follow this link:
https://www.panlasangpinoymeatrecipes.com/authentic-maki-mi-soup.htm

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Video Link: https://youtu.be/DLkX0UJ90Wo

Видео GANITO ANG GAWIN NYO SA PORK TENDERLOIN! SARAP NITO GRABE PARA KANG KUMAIN SA SIKAT NA PANCITERIA! канала Panlasang Pinoy Meaty Recipes