Episode #21 - Italian Wedding Soup With Stracciatella w/ Guest Our Godmother Mariannina Caperchione
In episode #21 we are in Toronto, Canada with a special guest, the Godmother of Nonna Paolone's children, "Patina" Mariannina Caperchione. Today, our Godmother is going to show us how to make the classic Italian Wedding Soup with Stracciatella. A delicious and warm comfort food dish perfect to eat on cold rainy days. Watch to get the step by step instructions. One important ingredient that both our Godmother and Nonna always adds to their recipes is cooking with their heart. So, be sure when you make this you do it with all your heart. Enjoy!
#Stracciatella #stracciatellasoup #WeddingSoup #ItalianWeddingSoup #italianrecipes #nonnapaolone #CaperchioneFamily #Castropignano #ClubCastropignano search for the hashtags at www.hashatit.com
Ingredients for the Soup Broth, Meatballs and Stracciatella:
Chicken (leg, breast, thigh, wing etc.)
2 Tomatoes
2 Carrots
1 Onion (yellow or white)
Celery
1 Potato (peeled)
Ground Meat (chicken or beef)
4 Eggs
Breadcrumbs
Salt
Garlic
Parsley
1 Cup of “Acini di Pepe” (Tiny round pasta)
- (The chicken and vegetables must boil for 1 ½ hours (90 minutes) or until onion and carrots are very soft.)
Ingredients for the tiny Meatballs:
Ground meat
1 Egg
Breadcrumbs
parmesan cheese
Salt
Garlic
parsley
Ingredients For the Stracciatella:
- Use the Soup broth (il brodo)
- 3 eggs
- Parmesan Cheese.
- Bring the soup broth back to a boil.
- Mix the eggs and parmesan cheese and then gently pour into the boiling soup broth.
Видео Episode #21 - Italian Wedding Soup With Stracciatella w/ Guest Our Godmother Mariannina Caperchione канала Nonna Paolone
#Stracciatella #stracciatellasoup #WeddingSoup #ItalianWeddingSoup #italianrecipes #nonnapaolone #CaperchioneFamily #Castropignano #ClubCastropignano search for the hashtags at www.hashatit.com
Ingredients for the Soup Broth, Meatballs and Stracciatella:
Chicken (leg, breast, thigh, wing etc.)
2 Tomatoes
2 Carrots
1 Onion (yellow or white)
Celery
1 Potato (peeled)
Ground Meat (chicken or beef)
4 Eggs
Breadcrumbs
Salt
Garlic
Parsley
1 Cup of “Acini di Pepe” (Tiny round pasta)
- (The chicken and vegetables must boil for 1 ½ hours (90 minutes) or until onion and carrots are very soft.)
Ingredients for the tiny Meatballs:
Ground meat
1 Egg
Breadcrumbs
parmesan cheese
Salt
Garlic
parsley
Ingredients For the Stracciatella:
- Use the Soup broth (il brodo)
- 3 eggs
- Parmesan Cheese.
- Bring the soup broth back to a boil.
- Mix the eggs and parmesan cheese and then gently pour into the boiling soup broth.
Видео Episode #21 - Italian Wedding Soup With Stracciatella w/ Guest Our Godmother Mariannina Caperchione канала Nonna Paolone
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Italian Grandma Makes Italian Wedding Soup (Meatball Soup)Episode #17 - Pastéis De Bacalhau (Cod Fish Cakes) Via Nonna Paolone with Special Guest Zeza PaoloneEpisode #45 - BABA with Special Guest Italian Grandmother Nina ScapillatiEpisode #34 - FRESH TOMATO Italian Meat Sauce known as Ragù, Sugo or Sunday Sauce w/ Nonna PaoloneEpisode #7 - Traditional Portuguese Cod Fish Dish called Bacalhau a Gomes de Sá Via Nonna PaoloneEpisode #16 - Italian Zucchini Antipasto Via Nonna Paolone with Special Guest Zia NinaEpisode #24 - Italian Amaretti Cookies Via Nonna Paolone with Special Guest Zia Nicky IafrateEpisode #28 - Homemade Jarred Italian Tomato Sauce Bagnomaria with Italian Grandmother Nonna PaoloneInstant Pot Italian Wedding SoupEpisode #39 - Making Lasagna with Italian Grandmother Nonna PaoloneSoup and SandwichEpisode #23 - Italian Donuts Christmas SPECIAL with Italian Grandmother Nonna PaoloneEpisode #20 - Prego No Pão Steak Sandwich Via Nonna Paolone with Special Guest Zeza PaoloneItalian Wedding SoupEpisode #15 - Classic Italian Jarred Eggplant Antipasto (Melanzane) Recipe Via Nonna PaoloneWorld’s Best Italian Wedding Soup | Cooking Italian with JoeEpisode #38 - Italian Bocconotti Cookies with Italian Grandmother Nonna Paolone with Enza CianoGiada De Laurentiis Makes Italian Wedding Soup | Everyday Italian | Food NetworkItalian Wedding Soup | Make Ahead + Freezer Meal RecipeItalian Wedding Soup Recipe