Quick Pickled Beetroot and Pink Onion I Rosie Foodie
A really quick and easy pickle recipe made with beetroot (beets) and red onion. Sweet and spicy with an acidic kick, this pickle is the perfect accompaniment to cheeses, cold meats, sandwiches or anything else you fancy!
Ingredients:
4 tablespoons caster (superfine) sugar
4 tablespoons cider vinegar
2 small beetroots (beets), neatly peeled and very finely sliced
1⁄2 red onion, finely sliced
1 bay leaf
2 star anise
pinch of sea salt
3 black peppercorns
small thumb-sized piece of fresh ginger, peeled
Follow me on Twitter: https://twitter.com/RosieFoodie
Like me on Facebook: https://www.facebook.com/alotonherplateyoutube
Follow me on Instagram: https://instagram.com/rosiefoodie/
Music: www.bensound.com
Видео Quick Pickled Beetroot and Pink Onion I Rosie Foodie канала Rosie Foodie
Ingredients:
4 tablespoons caster (superfine) sugar
4 tablespoons cider vinegar
2 small beetroots (beets), neatly peeled and very finely sliced
1⁄2 red onion, finely sliced
1 bay leaf
2 star anise
pinch of sea salt
3 black peppercorns
small thumb-sized piece of fresh ginger, peeled
Follow me on Twitter: https://twitter.com/RosieFoodie
Like me on Facebook: https://www.facebook.com/alotonherplateyoutube
Follow me on Instagram: https://instagram.com/rosiefoodie/
Music: www.bensound.com
Видео Quick Pickled Beetroot and Pink Onion I Rosie Foodie канала Rosie Foodie
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